The Dairy Book of Home Cookery: New Edition for the Nineties

Product Information

A new edition is available through our Milkman, this book along with a set of Delia taught me to cook for my family when I was younger and is now held together with string. A major feature of this edition is the in clusion of instructions for cooking many of the recipes in a microwave oven. Lactose intolerance or an allergy to milk means avoiding cream, butter, milk, cheese, yoghurt, and ice cream as well as many prepared foods to which lactose is added such as bread, cereal, salad dressings, cake mixes, frozen meals. Albania, Algeria, American Samoa, Andorra, Angola, Anguilla, Antigua and Barbuda, Argentina, Armenia, Aruba, Australia, Bahamas, Bahrain, Bangladesh, Barbados, Belgium, Belize, Benin, Bermuda, Bhutan, Bolivia, Bosnia and Herzegovina, Botswana, Brazil, British Virgin Islands, Brunei Darussalam, Bulgaria, Burkina Faso, Burundi, Cambodia, Cameroon, Canada, Cape Verde Islands, Cayman Islands, Central African Republic, Chad, Chile, China, Colombia, Comoros, Cook Islands, Costa Rica, Cyprus, Czech Republic, Côte d'Ivoire (Ivory Coast), Democratic Republic of the Congo, Denmark, Djibouti, Dominica, Dominican Republic, Ecuador, Egypt, El Salvador, Equatorial Guinea, Eritrea, Estonia, Ethiopia, European Union, Falkland Islands (Islas Malvinas), Finland, France, French Guiana, French Polynesia, Gabon Republic, Gambia, Ghana, Gibraltar, Greece, Greenland, Grenada, Guadeloupe, Guam, Guatemala, Guernsey, Guinea, Guinea-Bissau, Guyana, Haiti, Honduras, Hong Kong, Hungary, Iceland, India, Indonesia, Iraq, Ireland, Israel, Italy, Jamaica, Japan, Jersey, Jordan, Kenya, Kiribati, Kuwait, Kyrgyzstan, Laos, Latvia, Lebanon, Lesotho, Liberia, Liechtenstein, Lithuania, Luxembourg, Macau, Macedonia, Madagascar, Malawi, Malaysia, Maldives, Mali, Malta, Marshall Islands, Martinique, Mauritania, Mauritius, Mayotte, Mexico, Micronesia, Moldova, Monaco, Mongolia, Montenegro, Montserrat, Morocco, Namibia, Nepal, Netherlands, Netherlands Antilles, New Zealand, Nicaragua, Niger, Niue, Norway, Oman, Pakistan, Palau, Panama, Papua New Guinea, Paraguay, Peru, Philippines, Poland, Portugal, Puerto Rico, Qatar, Republic of Croatia, Republic of the Congo, Reunion, Romania, Saint Helena, Saint Kitts-Nevis, Saint Lucia, Saint Pierre and Miquelon, Saint Vincent and the Grenadines, San Marino, Saudi Arabia, Senegal, Serbia, Sierra Leone, Singapore, Slovakia, Slovenia, Solomon Islands, South Africa, South Korea, Spain, Sri Lanka, Suriname, Svalbard and Jan Mayen, Swaziland, Sweden, Switzerland, Taiwan, Tajikistan, Tanzania, Thailand, Togo, Tonga, Trinidad and Tobago, Tunisia, Turkey, Turkmenistan, Turks and Caicos Islands, Tuvalu, Uganda, Ukraine, United Arab Emirates, United Kingdom, United States, Uruguay, Uzbekistan, Vanuatu, Vatican City State, Venezuela, Virgin Islands (U.

Before I bought this book my hubby was forever taking me out for a meal and I always thought how romantic. Keep in mind that anyone can view public collections - they may also appear in recommendations and other places. Leave on a low heat for 30 seconds, then, using a spatula, fold one-third of the omelette to the middle, then the other third over and slide it onto a plate. My copy of the book dates to 1983 when our first child was born and it remains one of my go to recipe books. Add fruit and simmer gently for about 7–10 minutes (gooseberries and blackcurrants may take a few minutes longer).

If you or someone in your family cannot tolerate lactose this book will make catering for their needs simple and straightforward with so many meals to choose from. You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice.

Our best-selling cookbook – the Dairy Book of Home Cookery – is one of the most-loved cookbooks of all time.

The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. She then helped measure out the ingredients for the crumble and rubbed it all almost all on her own bless her. This book contains beautifully illustrated r ecipes, which have been retained from the original Dairy Boo k of Home Cookery.

It’s about time I revived this tradition I think, especially in an age when being ‘green’ is so important. This is first and foremost designed to shill dairy products at every opportunity, falls flat on every foreign dish, and has a terrible index. So, whether you’re looking for a new cookbook that has everything you need to create traditional dishes or culinary masterpieces to wow your friends and family, you already own a previous edition that’s been used so much you need to replace it, or you want to hand down your cooking experiences to family members – The Dairy Book of Home Cookery is the perfect companion for any kitchen. To enable personalized advertising (like interest-based ads), we may share your data with our marketing and advertising partners using cookies and other technologies. The book is easy to follow and the recipies are great with conventional cooking styles and microwave alternative on most recipes.It has sold over three million copies in the UK and has become the crucial cookery ‘bible’ for many households. With basics, such as white sauce, gravy and Victoria sponge, as well as indispensable recipes including sausage rolls, Chelsea buns and even new classics, like pesto and paella, you'll wonder how you survived without it!

Four Seasons: Whilst reducing cost and food miles, discover delicious new ideas for cooking with seasonal British ingredients in this beautiful new . I loved the Dairy Diary and still use a couple of recipes torn from those - DH's favourite is Father's Day Steak! Probably lost in a house move along with Larousse Gastronomique which I was bought and NEVER used, unlike the Dairy one. No missing or damaged pages, no creases or tears, no underlining or highlighting of text, and no writing in the margins.This recipe book contains lots of recipes along with many suggestions on how to vary a recipe, useful for cooks that are not that confident with ingredients.